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The spice of life is variety,
or so they say. If that's true for people, what
about our dogs?
I love the commercial where
the lady puts down a bowl of new dog food, and
the dog shoves it under the rug. The voice-over
intones, "(Our food), every day."
It's very clever advertising, intended to put
all of your pet food dollars into just one manufacturer's
pocket. But the concept is all wrong.
For many of us, our animal
companions are our children. So let's imagine
for a moment that you actually have a child,
let's say a 2-year old boy, and let's imagine
taking him to the pediatrician for a check-up.
The doctor bustles in, looks Junior over, then
plunks a big can of Yummi-o's down on the exam
table.
"Good news," he beams.
"All the vitamins, minerals and a perfect
balance of nutrients that Junior needs are right
here in New Complete Yummi-o's. Now all you
have to do is make sure Junior gets three servings
every day." The doctor wags his finger
at you as he continues in a serious voice, "Now,
since this food is perfectly complete and balanced,
you mustn't feed Junior anything else -–
no apples or oatmeal or broccoli or peanut butter
and jelly sandwiches –- because those
might cause a nutrient imbalance!"
Well, this sounds a little
weird, but you trust the pediatrician –
after all, it's his name you see on all the
gold-embossed university degrees on the exam-room
wall – so you go ahead and put Junior
on an all-Yummi-o's diet.
Time passes, Junior grows,
and by golly, it sure is cheap, easy and convenient
to feed him. The next year you bring him in
for his checkup, and the doctor is very pleased.
"He looks great,"
says the doc. "I see you've been keeping
him on Yummi-o's. Terrific! Now, I have more
good news for you! Yummi-o's now comes in Life
Stages! You'll keep him on Yummi-o's Growth
until he starts kindergarten. Then he'll go
on Elementary Yummi-o's until he hits middle
school. Then you give him Adolescent Yummi-o's
until he's 18, when he can be weaned onto the
Adult formula. And it gets even better –
you can eat it too! New Improved Yummi-o's is
complete and balanced for adults up to 65 years
old." Then he peers at you over his glasses.
"Hmph," he says, "Well, maybe
Yummi-o's Lite for you ...!"
Ridiculous? Of course! What
rational parent would feed a child only one
food for years on end? Even if the food is,
in fact, complete and balanced, most of us would
consider it unnatural, even cruel to the child.
Never give Junior a cracker or a carrot? No
fresh food at all? Preposterous!
Then why does everyone think
it's okay to do it to a cat or dog? We would
think a pediatrician who recommended a single
food diet for a child was bonkers, yet when
the veterinarian recommends a single food for
our pampered puss, we obey without question.
But feeding a dog or cat is not all that different
from feeding a child.
It's way past time to bring
a little common sense to bear, and common sense
dictates that an animal ought to get a variety
of foods.
The veterinary literature is
full of cases where nutritional deficiencies
(or excesses) were discovered, and in virtually
every one, the problem arose (or was discovered)
because the animal was kept on one food for
a long period of time.
Cats, being strict obligate
carnivores, have most often been the unintended
victims – taurine, copper, vitamin E and
potassium deficiencies have turned up in cats
fed certain foods (which were, by the way, "complete
and balanced" according to the standards
at the time) as their sole diet.
Dogs, whose omnivorous metabolism
is more adaptable, haven't had as many problems,
though zinc and fatty acid deficiencies have
occurred on certain poor quality foods. A zinc
overdose in a commercial dog food sickened author
Ann Martin's dogs and started her on a quest
through the maze of pet food manufacturing and
regulation, detailed in her stunning book Food
Pets Die For in 1997.
The Myth of Complete
and Balanced
Wait a minute ... aren't we
indeed talking about "complete and balanced"
foods? How can a complete and balanced food
have deficiencies or excesses of nutrients?
Unfortunately, even for the best commercial
pet foods, there are several places along the
road to the retail store shelf where the food's
nutritional value can go astray.
-
First, the standards (published
by AAFCO, the Association of American Feed
Control Officials) by which the food is made
aren't perfect. Pet nutrition is an evolving
science, and we don't yet know all there is
to know about it (if we ever will!). Veterinarians
have seen many examples of how the particular
nutritional needs of a species become known
– mainly by stumbling on cases where
they aren't being met.
-
Second, the exact quantities
of individual nutrients in a given ingredient
may not be known, or may be inaccurately assessed.
A batch of corn meal might be presumed to
have a certain nutritional composition based
on analyses of previous batches, but depending
on the weather where it was grown, the soil
conditions, and the type of fertilizer used,
the exact amounts of each nutrient may vary.
-
Third is unknown ingredient
quality. A vitamin-mineral premix purchased
from an outside supplier and added to the
food may guarantee minimum levels of each
item, but if the quality control on that product
was poor, as it may have been in the food
Ann Martin's dogs ate, which tested very high
in zinc, the finished dog food will merely
compound the error. The nutritional standards
specify minimum levels, but for most nutrients,
no maximum levels – so there is a significant
probability that one or more nutrients may
be excessive. Too much of some minerals may
have adverse effects. For instance, crops
grown in certain parts of the country will
vary widely in selenium content – unless
this is taken into account or tested for,
a mineral mixture containing selenium may
push the finished food to potentially toxic
levels. One state feed control official surveyed
a broad array of foods – dog, cat, adult,
growth – for those nutrients listed
in the AAFCO Nutrient Profiles. He discovered
that some minerals could found in quantities
300 to 400 percent over the recommended minimum
level. Manganese, one of the minerals most
commonly over-supplemented, was recently shown
to have a very narrow safety range in humans
and can pose a health threat at levels far
less than those found in many nutritional
supplements. Similar studies have not yet
been conducted in animals, but one might guess
that dogs and cats could also develop problems
from manganese at levels commonly present
in pet food. Iodine excess in cat foods is
suspected of contributing to the skyrocketing
incidence of hyperthyroidism in older cats.
-
Fourth is processing. Veterinarian
and pet food manufacturer Randy Wysong calls
processing the "wild card" in the
making of commercial pet food. The heat used
in various stages of pet food manufacturing
can alter many ingredients, some for the better
and some for worse. Carbohydrates are made
much more digestible by cooking, but proteins
can be denatured, vitamins can be destroyed,
and fats can be damaged by heat. In general,
pet food manufacturers are aware of changes
that occur in their products during processing,
and compensate for heat-sensitive ingredients
by adding supplements, such as extra vitamins,
but alterations in proteins and fats are not
generally accounted for.
-
Last but not least, the
pet food manufacturer itself can make mistakes.
As I looked through dozens of feed reports
from around the country, it was obvious that
virtually every manufacturer –- no matter
how good, bad or indifferent its reputation
–- at one time or another fails one
or more tests for protein, calcium, magnesium
or other nutrients. Over time, feeding the
same food, from the same manufacturer, who
continually buys from the same suppliers,
can ultimately lead to health problems for
your animal companion.
Consider all the different
kinds of pet food on the market. A few decades
ago there were basically two kinds of pet food:
adult, and puppy (growth/lactation); "light"
foods were newly available and becoming ever
more popular.
Looking at dog food today,
we find all-life-stages food, puppy food, adult
food, senior food, food for dogs with sensitive
stomachs or sensitive skin, food for herding,
sporting, toy, terrier, large, and giant breed
dogs, vegetarian food, high performance food
for working dogs, reduced calorie and light
food for couch potato dogs, food for dogs with
heart disease, kidney disease, liver disease,
arthritis, digestive problems, cancer, diabetes,
bladder stones, dandruff and dirty teeth.
However, the standards for
pet food nutrient levels remain the same today
as they were when they were set in 1989. There
is one chart for adult maintenance, and one
chart for growth/lactation. (Food intended to
treat disease must provide documentation to
FDA that it actually works as advertised, but
the research is done by the company making the
food -– and the claim.) New standards
for dog and cat nutrition were just recently
published by the National Research Council,
but it will likely take several years before
they are reviewed and accepted by AAFCO and
pet food manufacturers must abide by them.
Is There Really a Difference?
Is it just me, or is something
wrong with this picture? How much different
are these foods really from each other –-
given that they all have to meet the same nutritional
standards? For instance, if you look at the
ingredient statements on the labels of regular
versus large breed foods, they look pretty similar.
In any case, the exact nutritional requirements
of hundreds of breeds (and infinite combinations
of breeds), every imaginable lifestyle, and
each animal's individual metabolism simply cannot
be accurately known, at least not with current
technology.
Moreover, even an individual
animal's needs may fluctuate, depending on the
season, his activity level, normal variations
in hormone levels and organ functions, infections,
parasites like fleas, illness, and a host of
other factors. A dog who spends a lot of time
outdoors in Québec may need a higher
calorie/higher fat food in the winter to cope
with the cold, but unless she is extremely active
in warmer weather, such a food may put on the
pounds if fed year-round. It does make a certain
amount of sense to try to match the food to
your animal's particular needs, although whether
you can really do this based solely on a manufacturer's
claims for its food is unlikely.
The Allergy Factor
Another pitfall of feeding
a single food is the potential for your animal
to develop an intolerance or allergy to one
or more ingredients. A dietary intolerance is
a reaction to something in the food, rather
than the food itself.
The list of suspects is a long
one and includes flavoring agents, coloring
agents, emulsifiers, humectants, stabilizers,
thickeners, texturizers, and dozens more. Different
manufacturers use different additives, so changing
foods periodically may avoid constant exposure
to certain ingredients that could become a problem
for your animal.
True food allergies are thought
to be uncommon, but many practitioners and veterinary
nutritionists are coming to the conclusion that
most, if not all, cases of inflammatory bowel
disease are linked to food.
It usually takes months to years of exposure
to a food to develop an allergy. Allergies are
usually to proteins, which are found in animal
products, of course, but also in to some extent
in the cereal grains commonly used in pet food.
Corn meal (also known as ground yellow corn)
contains 9 percent protein, soybean flour contains
37 percent protein, and wheat contains 10 percent
protein. Corn and wheat are very common allergens
in pets.
Switching foods every three
or four months, from chicken-and-corn, to lamb-and-rice
or turkey-and-barley or duck-and-green peas
or rattlesnake-and-quinoa may help prevent your
animal companion from becoming food-allergic
in the first place. (But remember to carefully
check the ingredient list on the package –-
a food legitimately labeled "rattlesnake-and-quinoa"
could actually consist mainly of corn and chicken.)
A Matter of Taste
The last big reason to change
foods periodically is to prevent finicky eating
habits. Pet food makers are masters at making
the food irresistibly tasty. Consequently, an
animal fed a single food may become "addicted"
to it. I once got a call from a woman whose
dog would not only eat just one flavor of dog
food, but it had to have been canned at a particular
factory! Cans of the same flavor with a different
code stamp were rejected by the dog. She was
frantically searching from coast to coast to
find more cans from that factory –- which
had since closed down.
Some foods are produced on
a "least cost" basis, and the ingredients
may change significantly from batch to batch.
"Fixed formula" foods always use the
same ingredients. Depending on ingredient quality,
such a food may be a better pick. But even fixed
formula foods that use the same ingredients
all the time may still periodically alter certain
characteristics, such as size of the kibble,
or flavoring components.
When you buy a new bag of the
same food, it could be just different enough
from the usual fare that your furry friend will
turn up her nose at it. Or you might run out
of her favorite food and not be able to get
over to the pet supply store right away –-
she'll just have to eat something from the grocery
store for a few days. If you board her, she
may get fed whatever the kennel is using (errors
can be made, even if you supply her own food).
It's best to have your animal
companion develop more "cosmopolitan"
tastes, and be willing to eat whatever you give
her. (For dogs in some situations, training
to accept food only from you can and should
be done).
Time is on Your Side
For animals who have had food
available day and night ("free choice"),
the first step is to go to a timed meal schedule,
where you leave the food out for an hour in
the morning and again for an hour in the evening,
but put it away the rest of the time. Believe
me, your dog will not starve to death in 12
hours. The eat-fast-eat schedule is more natural
to carnivores, and gives their tummies time
to rest between meals. Also with this schedule,
you don't have to worry about restricting the
amounts you feed; the animal will eventually
self-regulate very well on this schedule. The
other big advantage of timed meals is that the
pet will be hungry at meal time, and thus more
willing to try new things. This is particularly
critical when switching from dry to wet food
with a finicky eater.
Easy Does It
When you decide to make the
transition from one food to another, particularly
dry food, be sure to plan ahead. You don't want
to run completely out of one food and just slap
down a bowl of something new in front of Fluffy's
nose. He may not push it under the rug, but
a sudden switch can cause tummy upset, which
can lead to extremely unpleasant messes in the
house!
If adding canned food or switching
from dry to canned, this is also the time for
an abundance of caution. The two forms of food
are so vastly different, it will take some getting
used to on the part of your pet's tummy.
Once canned food is a regular
staple, it doesn't seem to be a problem to change
flavors as often as every meal.
With dry food, for most dogs
a four (or eight) day changeover works best.
Young dogs usually adjust quickly; older dogs
may need a little more time. For the first day
(or two), feed 75 percent old food mixed with
25 percent new food. Then 50 percent each of
old and new food, then 25 percent old food and
75 percent new food, and finally all new food.
This gives the dog's resident gut bacteria time
to gear up to handle the new ingredients properly.
Tummy Issues?
Many (if not most) animals
will have a change in stool, even diarrhea,
with a change of diet. As long as the animal
is still eating well and acting fine, diarrhea
is nothing to worry about; in fact, it's pretty
normal, and will often persist for a week or
two. (CAUTION: If your pet has additional symptoms,
such as lethargy, poor appetite, or persistent
vomiting, stop the new food and contact your
veterinarian; there may be something else going
on.) There are several ways to prevent or resolve
diarrhea due to diet change:
-
Make the switch very slowly;
or decrease the amount of new food being fed
and go back to a larger proportion of the
old food.
-
·Add a digestive
enzyme supplement. You can get one made for
pets, or use a human version from the health
food store. Enzymes should be plant-based
(not pancreas extracts) and include protease,
lipase, amylase, and cellulase.
-
·Add probiotics
to help balance the gut's bacterial population.
Probiotics are "friendly" bacteria
such as Lactic acidophilus and Bifidobacterium
bifidum.
Following Up
For the first two weeks after
completing the changeover to the new food, closely
monitor your animal's appetite, stool quality
and energy level, and be alert for unusual symptoms
-– itchiness, runny eyes, diarrhea -–
that could be telling you the food is not right
for him. (Of course, if you see problems earlier,
stop the changeover and go back to the old food.
Try another brand, or a more gradual switch.)
Eventually, you'll be able to settle on three
or four different foods you can use in rotation.
Remember, variety is critically
important in your pet's diet. As tempting as
it is to stick with one brand or recipe or flavor
that your dog prefers, be sure to mix it up
with different meats and veggies. This ensures
that your pet is getting a good balance of nutrients,
vitamins, and minerals.
As always, your companion's
skin and coat quality, energy and activity level,
and appetite are the best indicators of whether
the food is compatible with his system and providing
ample nutrition.
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